Pancakes on water with eggs
Photo: Fascinadora / Depositphotos A classic win-win recipe.
Ingredients
- 3 eggs;
- ½ teaspoon salt;
- 1 tablespoon sugar;
- 500 ml water;
- ½ teaspoon baking powder;
- 200–220 g flour;
- 2 tablespoons vegetable oil + for greasing.
Preparation
Beat eggs with salt and sugar. Pour in warm water and beat again. Add baking powder and flour and mix until smooth. Add butter to the prepared dough and leave for 10 minutes.
Grease the pan and heat it thoroughly. Spread the dough in a thin layer and cook over medium heat until golden brown on all sides.
Periodically, the pan needs to be greased with oil.
Choose a tasty filling
